Wendy’s Copycat Slow Cooker Chili Recipe
Prep Time 15 minutes
Cook Time 8 hours
Total Time 8 hours 15 minutes
Ingredients
- 2 pounds ground beef
- 1 large onion diced
- 1 green pepper diced
- 1 15 ounce can stewed tomatoes
- 1 29 ounce can tomato sauce
- 1 15 ounce can dark red kidney beans
- 1 15 ounce can light red kidney beans
- 1 15 ounce can pinto beans
- 1 1.25 ounce package chili seasoning about 7 teaspoons
Instructions
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Brown the ground beef.
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Add all ingredients to crock pot and stir well.
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Cook 8 hours on low heat.
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Serve with saltine crackers, shredded cheddar cheese, and diced onions.
Recipe Notes
Original recipe: Copycat Wendy’s Chili in the Crockpot Recipe from Raining Hot Coupons.
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