
Ingredients
Method
- Brew the espresso.
- Steam milk using an espresso machine, or heat in saucepan over medium heat, stirring constantly.
- Add espresso and milk to coffee mug; add peppermint extract.
- Top with whipped cream and place a candy cane in the mug for decoration, if desired.
Notes
Original recipe: Babble’s Peppermint Latte


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